Be careful with your hands and feet, and don’t make any clanking noises, so as not to disturb your master’s recuperation!”Qin’er stood at the doorway, staring at the maids as they brought the copper pots, copper stoves, soup spoons, long chopsticks, and other meat-shabbling utensils into the bedroom one by one.
“It’s fine, it’s not like I’m sleeping, it won’t get in the way.”Zhu Pingan lay on the bed and waved his hand in disbelief, watching them work with interest.
The lunch was a venison pot, which Zhu Pingan already knew from the bun’s little maid, Painting, and now it was confirmed.
After setting up the copper boiler utensils, the maids brought in the sesame sauce material bowls and refreshing small dishes as well, and of course, the main character of today’s lunch – the venison.
A plate of bright red almost no reduction in fat venison was brought in by the maids, the venison cut thin and thick moderate, texture picturesque. If the venison cut too thin can not lock the meat juice, the pot is also suitable for loose broken, too thick is the loss of taste and flavour. The texture of each piece of venison is a unique masterpiece, red venison with red stripes on a red background, just like the bright red plum blossom juice dripping into the water slowly stained, and eventually solidified into an abstract ink painting.
Tender and juicy, without a hint of stink.
Such a plate of fresh venison, not yet in the pot, woke up Zhu Pingan’s taste buds, worthy of the “meat of the most”.
Since ancient times, venison has been known as “the best of meat”, with a flavour that is superior to meat, a tender texture, and an aroma that is not greasy, and of course, a price that is superior to meat. Whether ancient or modern, venison is a valuable ingredient. Deer due to the agile, timid and easy to scare, low fertility, breeding costs, inbreeding easy genetic degradation of disease and other reasons, resulting in its inability to be domesticated like pigs, cattle and sheep that are domesticated by mankind, so the rarity of things is expensive, venison has always been a fine and expensive ingredients.
Of course, venison is only relatively expensive, it is expensive for ordinary people, but it is nothing for the noble families.
After listening to Doctor Zhang mentioning that venison could help Zhu Pingan recover, Li Shu had someone go to the north to collect a yellow rumped red deer and gave it to the back kitchen of Marquis Linhuai to be slaughtered and processed. Because of the Jingxiang garden less people, Li Shu also pay attention to the freshness of the ingredients, so only left the most essence of the venison tender pieces of deer meat, as well as some deer belly, deer tendon, deer liver, deer belly, the rest of the venison lost is also lost, so sex waste use, with people to Linhuai Marquis House of the various kitchens, the name of the old lady and so on, but also considered to be selling a person’s love.
The girls will be hot pot ingredients are one by one set up, Li Shu from the outside came in.
Li Shu should have just taken a bath, delicate face by the heat of the red title hidden, like flower petals as tender and lovely, three thousand green silk still with moisture, with butterfly tassels shallow herding up, inserted butterfly hairpin, hairpin head is carved with night pearl butterfly, in the sunlight glitter, a strand of green silk hanging in front of the chest, whisked through the beautiful lines, clearly visible clavicle. Shoulder as if cut into, skin as cream, catkin like white snow, covered with a winding ground white gold silk red plum cicada wing veil, lotus step slowly, if the flower brush willow.
Wash all the lead, red face charming still, stunning Zhu Pingan can not take his eyes off, raised his head, eyes blinking not blinking looking at the slowly walking Li Shu.
“Silly ah?”
Li Shu walked to the edge of the bed, stretched out her slender little hand and waved it in front of Zhu Pingan’s eyes, smiling wryly, her beautiful eyes looking forward.
“Cluck cluck cluck cluck …… It’s not all because of Miss, Master Auntie’s soul has been hooked away by Miss.”
Qin’er covered her small mouth and giggled.
At those words, the other maids in the room also couldn’t help but cover their little mouths and giggle.
“Hun said, I think you little hooves have itchy skins? You dare to poke fun at the master.”Li Shu laughed and scolded Qin’er and the girls.
“Miss rest your anger, maidservants will never dare again ……” Qin’er they pretended to be afraid, finished covering their little mouths and giggling.
For a time, the room is full of young girls giggling voice, delicate intention thick, Yan Yan curls, as if into the daughter country.
“The north has a beautiful person, absolute and independent, a Gu Gu pouring people city, and then Gu Gu pouring people country. I would rather not know the pouring city and pouring country, a good person is hard to get again …… As the saying goes, a woman is a woman who pleases herself, and since your young lady dresses me with all her heart for such a flowery appearance, I certainly can’t let down your young lady’s good intentions, and naturally I want to enjoy it.”
Zhu Pingan who came from the modern era has long practiced a thick skin, being teased by the maids, not blushing at all, firstly looking at Li Shu without turning his eyes, reciting a poem of praise, then turning his head to smile at Qin’er, explaining with a frank face, fully interpreting what is cheeky and shameless.
“Shameless, which one has freshened up for you. I think the saint’s court cane hit the wrong one, shouldn’t have hit your bum, should have hit your cheeky face instead ……” Li Shu couldn’t help but roll her eyes at Zhu Ping An, pouting her cherry mouth and snapped.
Qin’er and Painting’er covered their little mouths to hold back from laughing out loud, their fragrant shoulders trembling, enduring very hard.
After some playfulness, the venison pot began to gurgle and bubble up.
The pot was made with a soup base made from deer bones, with red dates, wolfberries, angelica, spear root and many other medicinal herbs, as the milky soup base rolled over, the meat aroma of the deer bones and the nutrients of the medicinal herbs slowly merged in the soup base, the aroma became stronger and stronger.
“It’s time to put down the meat, right?”
The bear child on the side had long started drooling, vigorously touching a handful of saliva, lifting his little fat face to look at Li Shu expectantly. The little loli Niu Niu wasn’t much stronger, holding her little finger and blinking her eyes at Li Shu.
“Two little greedy cats.”Li Shu couldn’t help but smile, her afterglow glanced at Zhu Pingan, and changed her tone to say, “Three greedy cats.”
“Off the pot.”
Amidst the cheers of the bear children, the fresh deer meat ingredients were lowered into the tumbling soup base by the maids.
The venison was fresh, and when it was lowered into the pot, it danced with the soup base as it flipped up and down, not foaming at all, and the only thing that wafted out was the tantalising aroma.
“One, two, three, four, five, ready to eat, ready to eat.”
The bear child counted five numbers, then a moment can not wait, can not help but urge the girl to give him from the bottom of the soup to fish meat to eat, when the girl fished out a piece of venison, the bear child like an agile fat dog, but also do not care about the hot directly snatched a hand stuffed into the mouth, the results of the hot grinning, but eat cheerfully, full of face is satisfied and happy.
“Brother-in-law eat.”The little loli Niu Niu in her small bowl to share the hot cooked venison, offer treasure like end to Zhu Pingan in front of.
“Niu Niu you eat, brother-in-law has it.”
Zhu Pingan, a sick man who was well taken care of by Li Shu, chewed the venison in his mouth and said vaguely.
Seeing that Zhu Pingan was eating it, the little loli Niu Niu no longer insisted and focused on eating it like a kitten, her little cheeks bulging with food.
“Worthy of being the best of the meat.”
A mouthful of venison down, Zhu Pingan said with emotion, venison cooked and looked and pork is almost, but eat into the mouth, is a heaven and a hell, venison eat up texture firm chewy, not fat and not greasy and not nasty, the skin is crisp and tender meat, there is a sweet and tasty flavour, it is really a superb enjoyment ah.
“Tasty you eat more.”
Li Shu, as Zhu Pingan’s breeder, seeing Zhu Pingan eating sweetly, she herself was also very accomplished.
As for eating venison, Li Shu wasn’t too interested, she preferred vegetarian dishes, only occasionally adding chopsticks in between “feeding” Zhu Ping An, most of the time she was focused on “feeding” Zhu Ping An.
Bear child eating mouth corner oil, small belly melon slippery round, until really can’t eat, only reluctantly chewing a piece of deer tendon, like a piggy, eat full lying on the bed contented humming.
The little loli also ate a ten percent full, embarrassed red little face.
Zhu Pingan naturally also played his full strength, fighting at the last moment, when everyone was full, Zhu Pingan Wuyi fought alone, and swept up a plate before the end of the battle.
The venison is really delicious.
Zhu Pingan lazily sprawled on the bed, sipped a mouthful of hot tea, and burped contentedly.
However.
The beauty of it was that the venison was too tonic.
After eating, Zhu Pingan felt the whole person is hot, forehead sweat only wiped and then flowed, a dry heat in the body back and forth, quite a want to run in the snow, the impulse to run in the snow buttocks, especially when Li Shu lying on the side of the ear with his own, this impulse is even more intense.
Unfortunately, the heart but not enough, just slightly moved down the body on the vaguely painful buttocks to remind Zhu Pingan, you still save it.
However, ten days, very soon.
Hold on and hold on, the dragon has its own tail.
