When the evening breeze picks up, appetites are whetted.
As the evening breeze cools the heat of summer, there’s no better time to sit down at the table in the cool of the evening and enjoy a good meal.
Especially when the table is filled with scrumptious and aromatic delicacies, you can’t let your mouth and appetite down.
Stewed shark’s fin, using the Luzon tribute to the valuable shark’s fin, golden and bright, full of elasticity, made out of the texture of the soft and easy to absorb, stewed soup is after a night of slow simmering of the old chicken broth, both fresh and fragrant, chicken broth, a meeting with the shark’s fin, brought a taste and visual sublimation, nourishing and beneficial to the qi, strengthening the muscles and bones, wonderful.
Sika deer tendon, using the Jianzhou three guards tribute to the Changbai Mountain Sika deer, take its tendon into the dish, and then with the Changbai Mountain native rabbit and chicken, as well as ginseng, wolfberries and easy to absorb the soup of white woad, and finally simmered on the sweet radish and apples, out of the pot of Sika deer tendon fresh without any fishy flavour, the soup is still rich and fragrant, the whole dish is not fat and not fatigue, and there is a special aroma of the wild taste.
Table in the middle of the most conspicuous plate of lamb ribs, using the Hetao area of the Yanchi beach sheep, growing in the beach sheep here to eat Chinese herbs, drinking ditch spring water, meat red fat white, flavourful, fragrant and not nasty, stewed meat flavour straight to the tip of the tongue.
……
A dish of mountain delicacies, a plate of delicacies, all of which are made of valuable ingredients, all of which emit a tempting aroma.
But
Sitting behind the table, Zhang Juzheng, looking at the table of delicacies, delicacies, but there is no intention to do anything.
Similarly
And Zhang Juzheng two rooms away from Yang Guoliang, also faced with the same table of delicacies, delicacies and delicacies, but also the same like abstaining from meat and vegetarian and abstaining from soup, is also a mouthful did not eat.
The reason was the same.
No chopsticks.
Yes, the chamberlain had served them a table of delicacies, but had forgotten to serve them a pair of chopsticks.
No spoons either.
How can you eat without chopsticks? How can you taste soup without a spoon?
This is just like going to the examination hall without a pen, or going to the battlefield without a weapon, you can’t give play to all your skills.
In the face of a table full of colourful and flavourful imperial food, one can only stare.
Of course, there are also bite through the finger blood book answer questions, bare hands hand to tear the ghost of the fierce man, well, is two rooms away from them Zhu Pingan. At this moment, the plate in front of Zhu Pingan already had two lamb ribs missing, and there was one more clean lamb rib on the table, and one of the lamb ribs held in his hand had already been gnawed halfway through.
When Zhu Pingan finished gnawing the second lamb rib, Zhang Juzheng, who was two rooms away from him, finally moved.
“Sorry to intrude, this eunuch, could you please ask the eunuch to fetch a pair of chopsticks for Zhang …….”
Zhang Juzheng turned around and arched his hand towards the nearest chamberlain, apologetically excusing himself and asking him to go fetch himself a pair of chopsticks.
“Ah, chopsticks …….It’s all the fault of the miscellaneous family, I even forgot to set out the meal chopsticks for Senior Zhang, really damned, how can I have a meal without chopsticks, Senior Zhang wait a moment, the miscellaneous family will fetch the chopsticks for Your Excellency.”
The chamberlain sniffed, glanced at the table, only to be “surprised” to find that he had forgotten to give Zhang Juzheng chopsticks, panicked to Zhang Juzheng confessed, and then immediately turned around and went out to fetch chopsticks, spoons and other tableware for Zhang Juzheng.
The tableware in the palace naturally had different repercussions, the chamberlain fetched a pair of clean white ivory chopsticks and a spoon made of jade.
“Many thanks, Eunuch.”
Zhang Juzheng received the chopsticks, arched his hand and thanked him, sitting upright, from the inside out, a nobleman’s style with the imperial meal.
Ivory chopsticks, clip vegetables fragrant, the imperial meal really lives up to its name.
In Zhang Juzheng clip the first bite of food, Zhu Pingan’s second lamb ribs also gnawed clean, when Zhu Pingan was about to reach out to take the third lamb ribs, when the side of the chamberlain as if “finally” found that he forgot to give Zhu Pingan chopsticks, panicked to come up to Zhu Pingan to confess: “ah, really!Damn it, I just forgot to set the chopsticks for Lord Zhu, please forgive me, Your Excellency.”
“Ah? Oh, no harm, no harm ……”
Zhu Pingan was stunned for a moment as he pinched the third piece of lamb rib meat at the words, and swept the table before he suddenly realised that there were chopsticks missing on the table, and then laughed innocently and waved his hand unconcernedly before continuing to put the lamb rib meat in his hand into his mouth.
The chamberlain at the side had been paying attention to Zhu Pingan’s expression at the
At this moment.
He was Avray impressed by Zhu Ping An’s “acting skills”.
The slightly raised eyebrow, the slightly open mouth, the flickering surprise in his pupils, the curvature of his cheeks ……
Even the sound of Lord Zhu’s breath when he heard me say that I had forgotten to set out my chopsticks was tinged with surprise.
Lord Zhu’s “surprise”, “suddenly”, everything is so natural, everything is so real, everything is so appropriate ……
When the chamberlain saw this, he thought about his own behaviour and was ashamed.
Just now he showed his own expression when he “discovered” that he forgot to serve chopsticks, and Lord Zhu’s expression when he “discovered” that he didn’t have any chopsticks, it was really too far away, even though he couldn’t see his own expression at that time, the chamberlain knew that his expression was a bit hard and unnatural, and there were many flaws in his expression.There were also many flaws in the expression.
Ta-Jen Zhu is truly worthy of being the sole top scholar at the age of a weak crown, and worthy of being the rising star of the officialdom who has been promoted in three days, entered the cabinet in two months, and was promoted in two months in March.
At this moment, the figure of Zhu Pingan sitting on his knees and having his meal is so tall in the eyes of the chamberlain, it is simply as high as ten thousand feet ……
With a sense of respect, the chamberlain turned around and placed the chopsticks that he had fetched for Zhu Pingan on the table in front of him, the same set of ivory chopsticks.
“Many thanks.”
Zhu Pingan took the chopsticks, said a thank you to the chamberlain, and continued to finish gnawing on the unfinished lamb rib meat with his hands before picking up the wet towel on the side and wiping his hands clean before picking up the chopsticks and picking up the plum blossom deer tendon and placing it into his mouth to feast on it.
At this time, Zhang Juzheng and Zhu Pingan all had chopsticks, either enjoying them in an aristocratic manner or gorging on them.
However
Two rooms away from each of them Yang Guoliang, still a look of abstaining from meat, vegetarian and soup, facing a table of delicious food, sitting upright, did not move a plate of food, just even poured himself a cup and a cup of hot tea, while drinking tea, while drinking tea, while drinking tea…….
Come on, dry this cup, and a cup ……
Tea in the palace, is good, good to stop ……
While drinking tea, while drinking tea Yang Guoliang heart egg, so has been drinking, drinking a cup and a cup.
The chamberlain in the room has not found out that he forgot to set up chopsticks for Yang Guoliang, and just watched Yang Guoliang drink a cup after a cup. Please wait a moment while the content is updated, you need to refresh the page to get the latest update!
