Huang Daming hid far away, but on the contrary, Anna, who came to introduce the dishes to the three guests, was first zapped into a funnel.
Anna: “It’s like this, we have a set meal system, that is, all the dishes on the menu will be given to you, you don’t have to order.”
Zhao Xiaodao flipped through the menu, “Ah, okay, we were just looking to see if we’re too early?”
Anna: “No, there are ones earlier than you guys.”
Said looking towards Li Tiezhu, this one even came to rub a lunch.
Zhao Xiaodao: “You’re sweating a lot.”
Anna: “Ah …… right.”
Li Tiezhu: “She sweats very easily, she sweated all morning today, and her clothes have all changed one set.”
Zhao Xiaodao: “Sweating so much did not see thin ah.”
Li Tiezhu: “Huami physique, tough.”
Zhao Xiaodao: “How can you describe a girl as tough? It should be called inspirational.”
Anna: “????”
Do I look inspirational?
Li Xue: “You two stop it, Huami won’t sell you any mobile phones in the future.”
Li Tiezhu: “That’s impossible, I also endorse Huami hand …… eh, right ha, don’t get the endorsement off. Anna, just now are jokes, in fact, you look can be rounded! Pearl round and moist kind!”
Zhao Xiaodao: “Right! Jewelled!”
Anna: “Don’t try to chat me up, I thank you.”
The child is so angry, her dialect is coming out.
Zhao Xiaodao and Li Xue are bored waiting in the restaurant, looking a bit awkward, Li Tiezhu is never awkward, he is tuning the instruments on the small stage in the corner of the restaurant.
The show is not rigorous, and the instruments have major pitch problems.
Zhao Xiaodao asked: “Tiezhu, those instruments are for you, right, when the atmosphere arrives, it’s time for you to appear and sing.”
Li Tiezhu: “Singing? The instruments are not allowed to sing, I’ll give them a tune.”
Zhao Xiao Rao: “At this time, please ask the programme team to subtract the footage of their singing from the previous issues, and match it with what Li Tie Zhu just said.”
And so, Tanji Jian sang passionately, clanging his bells for a while to make a ruckus.
Li Tiezhu: “You’re not allowed to sing even if you’re not allowed to play an instrument!”
Pop-up: “Tanji Jian: hit people without hitting their faces, pfft~”
At this time in the kitchen came Ningxia’s screams, “ah ah ah …… finished, Anna, we forgot to unfreeze the meat!”
There are still forty minutes to serve, and the meat is still hard.
Not long after, Anna ran out: “Brother Zhu we inside a ……”
Li Tiezhu: “Thawing with salt water is especially fast, don’t use warm water, you can give the meat a slight rubbing of salt, then put it into the salt water, and it will thaw in a few minutes.”
Anna had not yet run in front of Li Tiezhu, and immediately turned around and ran in again, “Thank you ah!”
Zhao Xiaodao and her manager finally couldn’t sit still and still went to the kitchen, greeted the busy guests, and found out that because of the hot weather they had delayed their work hours, and were blowing air-conditioning in the caravan at noon, and dinner would have to wait until eight o’clock.
Then Zhao Xiaodao came out lost, she was embarrassed to say that she hadn’t eaten anything yet today.
Li Tiezhu pounded the instrument and also went into the kitchen to see them laugh.
This time was different, Li Tiezhu was here to eat, not to cook.
Zhou again in and Tanji Jianqiang pot, one to stew fish soup, one to deep fry pumpkin strips.
“You quickly get out of the way ah, I have to stew this fish for more than ten minutes.”
“Immediately fried, you do not rush …….”
Li Tiezhu took ten chicken medium wings in the refrigerator, pulled the flower knife on both sides, code salt and Orleans baking seasoning marinade, and waited for Tanji Jian to finish deep frying the pumpkin strips, then dropped the chicken medium wings dipped in breadcrumbs into the pot.
Both Tanji Ken and Cho were dumbfounded.
Tanji Ken silently walks away and hides, none of my business.
Zhou was furious and went to Ding Fake, “Stop cooking, I’ll stew the fish first, it’ll take a long time.”
Ding Fake was so scared that he hurriedly took the pot away to make room for her.
The broker came is bold, of course, but also do not dare to steal with Li Tiezhu.
After a few minutes of frying, the chicken wings were golden brown on both sides, Li Tiezhu fished out the chicken centre wings and loaded the plate.
Huang Daming: “Tiezhu still can’t resist the technical itch? Didn’t you say you don’t cook?”
Ningxia: “I like eating fried chicken wings the most.”
Li Tiezhu takes the chicken wings and leaves, leaving the stove to Ding Fake, who has been waiting with a wok, and whose dish is fried halfway through being ducked out of the stove.
“There are people outside who are starving to death, and, Brother Da Ming can’t you go and pour a cup of tea for them? There are you guys like this to open a restaurant? And you say you have high emotional intelligence ……”
Huang Da Ming: “Ah …… I’ll go make tea right away.”
Li Tiezhu took the chicken wings out and gave them to Li Xue and Zhao Xiaodao, one has the same name as his own daughter and one is a teammate of the Double Dagger Combo, still he can’t stand by and watch them starve to death.
Zhao Xiaodao: “How do you take only us hungry?”
Li Tiezhu smiled haughtily, “Don’t you guys know? I’m the absolute sound sense!”
Zhao Xiaodao bit into a chicken wing with a bewildered look, “What’s that?”
Li Xue: “Musical genius.”
Li Tiezhu said, “So, I heard your stomachs growling.”
The two female guests were immediately embarrassed.
At that exact moment, Huang Daming came out with a kettle to pour tea.
Zhao Xiaodao found the outlet: “Hey you’re so skinny now, have you lost weight?”
Huang Daming: “Recently I’m going to shoot a film, are you? You’re not going to do it?”
Zhao Xiaodao: “No, the cinema is in a recession, so what’s the point? Right, Tie Zhu? His ‘Operation Red Sea’ hasn’t reached 2 billion yet.”
Li Tiezhu: “Brother Daming never cares about the box office when he shoots a film.”
Huang Daming smiled haughtily: “For the sake of art.”
Zhao Xiaodao: “He never cares about the box office, he only cares about being handsome.”
Li Tiezhu: “Actually, Brother Daming has acting skills.”
Huang Daming: “Still Tie Zhu understands me.”
Li Tiezhu: “Just don’t use it.”
Huang Daming:”……”
Zhao Xiaodao said, “Brother Daming.”
Huang Daming: “Trying to dislike me again?”
Zhao Xiaodao shook his head, “No, I mean the kettle will be fine here, you go back to the back kitchen, although you can’t help much, but at least there are more people, otherwise, I’m afraid I won’t be able to eat at night.”
Li Tiezhu: “Not afraid, you can order takeaway.”
Li Xue laughed and covered her mouth.
Huang Daming walked away with a big knife and a small knife, wanting to say something, the special effects gave him a full body P full of knives, still spiking blood kind of thing.
Zhao Xiaodao said to Li Xue, “Letting him go is actually protecting him.”
Li Tiezhu: “No need, Brother Da Ming is very strong.”
Zhao Xiaodao nodded, looked at his mobile phone, and continued to gnaw on his chicken wings, “Ah …… it’s 7:30 ……”
At this time, the first set of guests arrived, a family of three, the child is only a little girl over two years old.
Zhao Xiaodao: “Sit casually, don’t be polite.”
Li Tiezhu did not say anything, thinking, I also have a daughter, humph! But still can not walk, even climb, hey, how long do I have to wait to hold her to play around ah!
Then came the third wave and the fourth wave ……
At this time, Tanji Jian, Zhou Yuhua, Ning Xia and Huang Daming were all busy cooking in the kitchen, chickens flying, while Ding Fake, who could really cook, could only play on the sidelines.
There was a pot of boiling water on the stove, and Ding Fake was instructed by Huang Daming to put the pumpkin strips into the boiling water to cook, so that they could be fried later.
As a result, when Tanji Jian ran over to serve the boiling water, he found that it was full of pumpkin: “It’s over!”
Ningxia fried four fish and shouted, “Add boiling water, add boiling water …… Where’s the boiling water?”
Predictably, the four fish were battered.
Li Tiezhu could smell it in the restaurant and laughed.
Pop-up screen:
“Too messy!”
“Muddled, hahaha ……”
“Whoever boiled the boiling water should use it, Ding Fake shouldn’t use someone else’s boiling water.”
“Ding Fake is too good at making a mess.”
“Pumpkin is Huang Daming’s dish, Ding Fake is helping.”
“Won’t you shovel out the fish if you fry it?”
“Won’t turn off the fire?”
“Ningxia is on fire!”
Huang Daming used someone else’s water and pushed: “It’s okay Sister Ningxia, tonight, let’s take it as us learning from experience ……”
Ningxia: “Just hurry up and stop talking.”
Huang Daming: “Err ……”
Ningxia: “No wonder Li Tiezhu always likes to diss you, deserves it!”
Huang Daming: “He dislikes everyone.”
Ningxia: “No oh, he’s quite good to me.”
Ding Fake: “Brother Zhu is also super nice to me.”
Tanji Jian: “Brother Zhu is very nice.”
Zhou Yu: “Actually, Brother Zhu is very warm, he took care of me in a previous programme.”
Huang Daming was completely speechless.
What these few people meant was that you deserved it!
At the restaurant, the three tables of guests turned their heads to look at Li Tiezhu and Zhao Xiaodao.
Zhao Xiaodao felt ashamed.
Li Tiezhu, however, was justified: ”Don’t look at me! They dishes, it has nothing to do with me, I’m here to eat just like you guys.”
The crowd laughed, sort of easing the awkward atmosphere.
However, someone at the next table already had a stomach growl.
The embarrassment returned.
Zhao Xiaodao covered her face and quietly said to Li Tiezhu, “Big Dagger, quickly help them? My embarrassment cancer is getting worse, go make some cold dishes, quick dishes or something, I’ll greet the guests.”
Li Tiezhu was disappointed and said, “Hey! It can only be this way, Old Huang has disappointed me too much ……”
Zhao Xiaodao went to the bar to get a souvenir and went to give it to the guests, and in the meantime chatted for a couple of minutes to maintain the mood of the guests.
Li Tiezhu walked towards the back kitchen, copied an apron and tied it around his waist in the meantime, saw that Zhou again was preparing to make beer fish, and hurriedly called out to stop: “Don’t move, what are you doing?”
Zhou Yu: “Cooking!”
Li Tiezhu: “Get out of the way, Ding Fake gave me that knife. Zhou You go and wash some ginger and radish, I’ll make a cold dish first. Give me the knife, Ding Fake go and boil all the kettles full of boiling water, don’t take the damn thing to make boiling water again, the stove wasn’t enough in the first place.”
Then, Li Tiezhu took the knife and started to scrape the fish scales, yes, this f*cking crucian carp face fish scales are not scraped clean and ready to go into the pot.
After scraping the fish scales of four fish, burn the pot of oil, fry the fish first, after frying under the ginger and garlic, sauerkraut, bean paste, pepper …… frying out the aroma plus beer, boiling.
Taking advantage of this moment, Li Tiezhu Zhou and washed three pieces of ginger and two radish cut into silk, plus soy sauce, monosodium glutamate, green and red chilli crushed, chilli oil and spring onion, mix well, loaded into four points, directly on the table.
Then, Li Tiezhu let Zhou and chopped garlic puree, Ding false from the boiling kettle to boiling water, blanch bean sprouts, boil five-flower meat.
He himself mixed the water starch, to the pot of soup juice, and then drizzled on top of the four fried fish, sprinkled with white sesame seeds and chopped green onions, served.
Then, took out the boiled pork, pressed with chopsticks to cut into thin slices, first thrown into the cold mineral water to soak, at the same time, Zhou and chopped the garlic over to mix the sauce.
Bean sprouts on the bottom, on top of twelve thin slices of pork, drizzled with three tablespoons of sauce, four portions of garlic paste white meat is ready.
Serving!
Shredded Radish with Ginger, Carp with Pickled Vegetables, and Cabbage with Garlic Mud.
In just over ten minutes, Li Tiezhu served three dishes to the four tables of guests in the restaurant including himself.
Li Tiezhu took off his apron, looked at Ning Xia, who was still boiling fish soup, Huang Daming, who was still frying pumpkin fries, and then looked at the other few, and left without saying a word.
Huang Daming: “I seem like I’ve been insulted.”
Ningxia: “Remove the as if.”
Tanji Jian: “Wow, Tie Zhu is also too open, isn’t he? Three dishes in ten minutes or so, so, wouldn’t that make us look stupid?”
Ting Fake: “Yeah.”
Zhou added, “There’s no comparison, it’s not like I have a stove for cooking. Whenever there’s him in the Mushroom House, Teacher Huang doesn’t cook, he says he’s afraid of being disliked by Li Tiezhu ……”
The pop-ups were also dense:
“Serious brother descending blow!”
“Completely not on the same level!”
“Watching Brother Chu cook is really a pleasure.”
“It’s still different from Teacher Huang, Huang Sanshi is the slow and easy enjoying life kind, Tie Zhu is clean and cool and handsome.”
“Ginger with radish? The flavour is very strong, right?”
“Guangxi should be okay.”
“It’s actually quite tasty, but you’ll sweat if you eat more than two bites.”
“Carp with pickled vegetables is also considered Tie Zhu’s speciality, I’ve made it in the mushroom house.”
“The white meat with garlic paste is really fragrant, it’s delicious to look at.”
“A restaurant that doesn’t have cold dishes and desserts is also really showy!”
“Huang Daming the shop manager just pulls the crotch.”
“Why don’t you let Ding Fake do the dishes?”
“Does he make ghee tea for you to drink?”
“Zhou Yatabe is also very capable, with style.”
“The most annoying Zhou again, staggering let this let her that let her, a dish did not do.”
Because of Li Tiezhu’s fire-fighting, the restaurant’s guests finally ate.
Li Tiezhu returned to the restaurant, sat down, and Li Xue, Zhao Xiao Diao open to eat, really hungry, Li Tiezhu are starving, damn, twelve o’clock at noon dinner, eight o’clock at night is still not on the supper, this group of people have a problem with the brain, right?
If it’s not for the sake of the twelve million notice fee, I won’t come.
The fourth dish that came up was the beer fish made by Zhou again, she was particularly stubborn and did it again, this time using carp.
She personally brought it up and gave it to Li Xue: ”Sis, I made it! A local speciality, just don’t go for the fish scales!”
The guests at the other three tables all looked over strangely.
What? A new dish came out, but it wasn’t given to us, it was given to the star’s table?
Li Tiezhu picked up the fish and handed it to a cameraman: “Take a close-up, the colour and flavour are all there! Shoot well, right? I’m going to serve.”
He gave the fish to the first table of guests.
When he came back, Zhou was still nagging Li Xue, not understanding why Li Tiezhu took the fish to the other guests, it was what she had made for the agent Enlord.
Zhao Xiaodao couldn’t bear it and whispered: “Which is the reason to offer us to serve? Of course it’s given to the real guests first ah! You stop chattering, quickly go back and continue cooking, otherwise Tie Zhu will definitely scold you when he comes back.”
Zhou again hurriedly ran away.
After Li Tiezhu’s dishes held up the opening, they started to pull the crotch, and the situation was full of problems.
The rice flour is not cooked, Ding Fake went to check after getting the news, even directly on the hand to grab the rice flour to pull, pulling constantly, which is also …… unhygienic enough.
The result is that Ding false to soak the rice flour directly on, did not cook.
Pop-up netizens have said:
“This season of Chinese restaurants can end.”
“Is Ding Fake stupid?”
“Hasn’t Shopkeeper Huang trained his staff? This can all be wrong.”
“It’s still the unclear division of labour, the shopkeeper’s pot.”
“This basic common sense can go wrong?”
“If we didn’t have Li Tiezhu, this issue would have completely collapsed, right?”
“Please, such a good programme, this season is also convinced by being messed up like this ……”
“Directly put Huang Daming Ding fake Tanji Jian Ningxia ousted, replace Li Tiezhu to come, this programme guaranteed to be a big hit!”
“Hey ……”
